Thursday, September 8, 2011


de Bergerac?

I have no words...
to describe the delight that I have...
to have the share
this photo.
(A real, unadulterated,
specimen of...eggplant...
from our garden.)


  1. Wow - that is cool. What are you going to make with it? After you, er, cut off its nose? :)

  2. I think I am having it bronzed, actually. Considering entering it in the "Oddest Vegetables" contest (or the "Vegetables With Personality" Contest!)


Please do...tell.

The 'Ghosts' at Shulem's Table

  Did you ever see the trail of a (jet) plane left in the sky? Or ripples of water flowing out from one concentric 'plunk' of someth...