Thursday, July 15, 2010
Zucchini Boats, Bread and Top of the Morning to you!
My husband made these stuffed zucchini boats the other evening.
They were filled with a tomato/panko breadcrumb and lima bean based stuffing. He put in a heaping amount of this said same stuffing and they were extremely tasty!
Yum. Yum. And yum-- like
totally. He's the dude in my book when it comes to creative vegetivity.
Thus far we have (also) had: 1. Zucchini thinly sliced in salad, 2. a cold pasta, zucchini and vegetable dish, 3. Zucchini cake (absolutely scrumptious I might add. It was a HIT and even with my kids...amazing-- for sure!)
Hey wee garden...keep them coming!!
Middle: Yesterday, I am so proud to announce, I made my first homemade bread completely and utterly by hand. I do have a bread maker, but the loaves come out oddly shaped and sometimes they just don't fully rise. Voila!!
:) Won't you join us?!
Bottom: The sunrise yesterday here with a light morning misting in the Appalachians...
No More Don’t want to hang ’round these ghosts no more as they moan and wander and pace this ol’ floor. Don’t want to hang ’round ...