Monday, February 27, 2017

Christmas...

                                                                                                                                                      pasta.


Another of my husband's culinary adventures: Jade noodles (or Christmas Pasta) 
made with spinach, leek, scallions, chives and basil...



yum yum yum yum



at
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6 comments:

  2. Yes it does look like Christmas. Crazy huh?

    ReplyDelete

  3. I've never heard of Jade noodles. Looks delish!

    ReplyDelete
    Replies

    1. Lynn, It actually feels good for you eating it. Chocked-full of green (veggies) and (raw, but you could cook it) garlic. Very yummy here. :) The recipe is from a cookbook; perhaps I can scan it and include it if you would like, Lynn. :)

      Delete

  4. As my husband would say, because of the raw green in the dish it is full of LIFE.

    ReplyDelete

Please do...tell.

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